Resources
Showing 25 roaster resources
US Roasters Can Now Source Coffee Directly on Algrano
We’re bringing eight years of experience in direct sourcing to North American roasters. Algrano offers US roasters the same features and services already enjoyed by their European peers whilst providing greater market access to coffee producers on the marketplace. Kosta Kallivrousis is Algrano’s first US-based - Kansas City, to be precise - team member. He is here to help producers around the world and North American roasters build meaningful direct relationships.
published 8 months agoHarvest Wall Planner for Roasters (Download)
Get the free sourcing calendar and follow the harvest periods across the coffee belt, when fresh crop samples are in Europe, the deadlines to order coffees from different origins, and delivery dates for the shared shipments!
published 11 months agoHow to Master Coffee Procurement
Learn the best practices of this ancient process and discover Algrano’s new way of doing it. Nail it and you’ll be able to access more green coffee in less time.
published about 1 year agoRast Kaffee: How to Source the Best Green Coffee Online
We asked one of the largest roasters in Switzerland: how do you choose the right coffee when you buy online? Find the six questions Beatrice Rast asks herself here.
published about 1 year ago- Brazil
Pre-contracting helped this roaster secure coffee at the best price
Quarter Horse Coffee in the UK is pre-contracting more and more. By acting fast, they avoided the price rally in 2021 following the Brazilian frost. They also secured one of the few lots available to source directly from Costa Rica in 2022 despite the country’s lower production, which led to most coffees selling out.
published over 1 year agoAlgrano Market Trends Review 2022
The new Algrano Market Review highlights the stabilising effect of long-term relationships on coffee supply and prices with more than 60% of surveyed coffee roasters and producers wanting to invest more in direct trade practices in 2022.
published over 1 year agoBeyond wholesale: three ways to boost your coffee sales
Learn how innovative UK roasters are exploring new sales channels, from paid ads to the shop local movement, to grow their sales. Bonus: three ideas to diversify your offer and how to make your brand stand out online!
published over 1 year agoGirls Who Grind Coffee & Bean Voyage: why partners should match your values
The idea of customer acquisition based on rare coffees is getting outdated. This is why the UK female roastery Girls Who Grind Coffee built a brand with values that consumers want to support. And they can’t do that without the help of matching suppliers like Bean Voyage.
published over 1 year ago- Costa Rica
Direct sourcing: how to solve the 4 most common problems
Don't panic. Learn how to solve quality issues, avoid shipping delays, bridge language barriers and make relationships last with two seasoned roasters: the founder of Neues Schwarz and the green buyer of Ozone and Hasbean.
published over 1 year agoWhy Blum Kaffee puts relationships before quality
Swiss roaster impressed restaurants and grew in hospitality despite the pandemic. Their secret? A fruity Ethiopian natural produced by Boledu Coffee and a relationship-driven sourcing model that shows their customers what they are really about.
published over 1 year ago- Ethiopia
Nine ways to better plan your green supply
The Head of Coffee of Henauer Kaffee and Plot Roasting’s Green Buyer share their basic forecasting principles so that you can start a sourcing plan to keep the green flowing at the right time, in the right amount and with the right quality.
published almost 2 years agoRave Coffee, Old Spike Roasters and the rising popularity of Tanzanian beans
The two roasters describe how their latest Tanzanian single-origins sourced through Algrano were customer favourites with nothing shy from the quality of Kenyan or Ethiopian lots, sustainable farming practices, a good shelf-life with a stable acidity until the last batches and an added bonus: outstanding synergy with milk.
published almost 2 years ago- Tanzania