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Showing 2 roaster resources
Cut in half: what is behind the production losses in Copán’s highlands
The Honduran Discoveries starts on March 16th with 10 lots from Co-operativa Cafetalera Capucas Limitada (or simply Capucas). Looking for better prices after a particularly difficult harvest, Capucas is investing in anaerobic fermentation and dingle-farm coffees. Read our blog to understand how they are fighting against all odds to deliver exceptional coffee.
published about 4 years ago- Honduras
Ethiopia and Central America Overview 2021-2022
Ethiopian millers are paying the highest ever prices for cherries and Central American co-operatives are fighting tooth and nail to secure supply against aggressive multinational traders. Download the free report to know more from your partners at origin!
published over 2 years ago- Ethiopia
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