Finca San Jose Red Bourbon Natural
Finca San Antonio Amatepec
- 23 ventas en Algrano
- 4 Prom. de pedidos por tostador
- 7 Relaciones con los tostadores
- Origen
- El Salvador
- Productor
- Finca San Antonio Amatepec
- Variedad
- Red Bourbon
- Tipo de proceso
- Natural/secado al sol
- Rango de altitud
- 1200m - 1200m
- Periodo de cosecha
- diciembre de 2019 - diciembre de 2019
- La puntuación de la copa del vendedor (SCA)
-
85.0
puntos
Actualizado marzo de 2020
- ID
- SV-64-201912
"Farm: Finca San Jose San Jose is the farm of my aunt Maritza and is located close to ours. We have been marketing her coffee alongside Finca San Antonio Amatepec since my sisters and I started working with my father to find better markets for our coffee around 4 years ago. Maritza lived in the United States for a long period and has been managing the farm more closely since her return to San Salvador. She grows only Bourbons, which we help her process. All naturals and honeys are processed at our farm. Our patio for drying naturals is based where an old cablecar, el teleférico San Jacinto, used to be. We have a scenic view of the city and the San Salvador volcano. "
Producer: Maritza Boza (my aunt)
Mandador: José Armando Vásquez
Location: City of San Salvador (next to the Ilopango Lake), San Salvador Department, Apaneca-Illamatepec Mountain Range
Soil: Volcanic
Altitude: 1200 m
Average temperatures: 18C to 30C
Harvest season: December to February
Cultivated varietals: Bourbon
