Finca San Cayetano Anacafé-14 Natural

Sicafe S.A. De C.V.

Vendedor verificado

• 30 ventas en Algrano
• 4 Prom. de pedidos por tostador
• 8 Relaciones con los tostadores

Origen

El Salvador

Productor

Sicafe S.A. De C.V.

Variedad

Anacafé-14

Tipo de proceso

Natural/secado al sol

Rango de altitud

1450m - 1450m

Periodo de cosecha

diciembre de 2019 - diciembre de 2019

La puntuación de la copa del vendedor (SCA)

85.5 puntos

Actualizado marzo de 2020

ID

SV-58-201912

"Farm: Finca San Cayetano
Producers: Carmen Elena and Rafael Silva
Farm manager: José Alfredo Ramírez
Farm size: 15 hectares
Location: Apaneca town, Ahuachapán Department, Apaneca-Illamatepec Mountain Range
Altitude: 1450 - 1500 m
Soil: Clay loam
Harvest season: December to February
Annual production: 250 bags
Average age of trees: 15 years old
Average rainfall: 2300 mm
Average temperatures: 18C
Cultivated varieties: Red and Orange Bourbon, Yellow Caturra, Catimor, Pacamara, SL-28 and Ethiosar

Finca San Cayetano was purchased 15 years ago from a relative of our family. It neighbours another of our farms, La Fany in Apaneca, and José Ramírez looks after both of them. We employ around seven permanent workers during the off-season for jobs such as pruning, managing shade trees, applying fertilizers, etc.  That number goes up to between 50 and 70 workers during harvest. We started renovating the coffee trees last year and from our 15 hectares, we have already renovated 4. We plan to continue the renovation process for another 4 years. "