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Pasada
Juan Martinez
Ensambles de Cafes Mexicanos, S.A. DE C.V.
Arábica
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- 28 ventas en Algrano
- 2 Prom. de pedidos por tostador
- 21 Relaciones con los tostadores
- Origen
- México
- Productor
- Ensambles de Cafes Mexicanos, S.A. DE C.V.
- Variedad
- sarchimor
- Tipo de proceso
- Lavado
- Rango de altitud
- 1000m - 1100m
- Periodo de cosecha
- diciembre de 2020 - febrero de 2021
- La puntuación de la catación de Algrano (SCA)
-
83.5
puntos
Actualizado abril de 2021
- ID
- MX-37-202012
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Los costes de financiación se aplican hasta que se libera el café.
La historia del café
The state of Veracruz is the first region of Mexico to have seen coffee back in the 18th century. Coffee has always thrived in this region, where soils and climate are very favourable to coffee cultivation.
This coffee is produced by Juan Martinez, Finca Los Deseos, in the region of Coatepec, Veracuz.
It is shade grown, some of the shade trees have been here for many years.
Coffee varietals initially planted in Coatepec were typica and bourbon. In 2012 leaf rust devasted many coffee farms accross Veracruz, and Juan had no other choice but to explore alternative varietals that adapt to new climate conditions at his altitude. This lot is sarchimor, a leaf rust resistant varietal.
The coffee is processed at Ernesto Perez´ mill, who is a Q processor certified producer living nearby.
This coffee is produced by Juan Martinez, Finca Los Deseos, in the region of Coatepec, Veracuz.
It is shade grown, some of the shade trees have been here for many years.
Coffee varietals initially planted in Coatepec were typica and bourbon. In 2012 leaf rust devasted many coffee farms accross Veracruz, and Juan had no other choice but to explore alternative varietals that adapt to new climate conditions at his altitude. This lot is sarchimor, a leaf rust resistant varietal.
The coffee is processed at Ernesto Perez´ mill, who is a Q processor certified producer living nearby.