Bule Adado Washed - Yirgacheffe Gr 2

Yirgacheffe Coffee Farmers Cooperative Union

Vendedor verificado

• 67 ventas en Algrano
• 2 Prom. de pedidos por tostador
• 39 Relaciones con los tostadores

Origen

Etiopía

Productor

Yirgacheffe Coffee Farmers Cooperative Union

Variedad

Kudhume, Welisho, Dego

Tipo de proceso

Lavado

Rango de altitud

1800m - 2200m

Periodo de cosecha

diciembre de 2019 - diciembre de 2019

La puntuación de la copa del vendedor (SCA)

86.0 puntos

Actualizado febrero de 2020

ID

ET-57-201912

"Co-operative's name: Adado
Location: Daro kebele, in the border with Adado kebele and next to Aboole River, Bule District, Gedeo Zone, SNNPR national region
Manager: Abinet
Members: 1273 smallholders, of which 204 are women
Seasonal staff: 185
Estimated production for the 2019-2020 harvest: 5 containers
Harvest season: October to February. Processing started on December 20th
Rainy season: June to Mid November Processing:
Process: Fully washed. The cherries are hand-sorted and depulped in the late hours of the afternoon. The beans, covered in mucilage, are soaked in water tanks for around 48 hours, rinsed and dried on raised beds for up to 15 days. 
Coffee farms in Bule district average around 30 to 40 years and the plots have altitudes of up to 2200 m above sea level. The privileged location yields coffees that tend to be denser and keep well for a long period. Adado is one of Bule's main co-operatives, producing famous 90+ coffees." - Yirgacheffe Coffee Farmers Cooperative Union, febrero de 2020