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- Origin
- Peru
- Producer
- Origin Coffee Lab
- Variety
- Caturra, Red Bourbon
- Process type
- Fully washed
- Altitude range
- 1720m - 1770m
- Harvest period
- June, 2025 - October, 2025
- Algrano's cupping score (SCA)
- 86.0
points
Updated September, 2025
- Available quantity
- 14 X 69 kg bags
- ID
- PE-122-202506-547944d481
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