Doyo Farmers’ Cooperative
Limu & Jimma Coffees
Origin: Mana District, Jimma Zone, Ethiopia
Producer: Doyo Farmers’ Cooperative (Member of Jimma Union)
Doyo Farmers’ Cooperative represents 1,080 smallholder farmers in Ethiopia’s renowned Jimma Zone. Located in the highlands of Mana District, the cooperative produces high-quality washed Limu and natural Limu/Jimma coffees known for their clean cups, sweetness, and classic Ethiopian character.
Available Coffees
Washed Limu: Grade 1 & Grade 2
Natural Limu/Jimma: Grade 2 & Grade 3
Altitude: 1,900–2,000 masl
Why Buy from Doyo Farmers’ Cooperative
High-altitude production for enhanced cup complexity
Careful washed and natural processing methods
Transparent revenue distribution supporting farmers and community development
Part of the respected Jimma Union quality system
Impact & Sustainability
70% of export revenue is paid directly to cooperative members
10% is invested in social and community development projects
Export Expenses: 5%
Union Commission: 5%
Cooperative Operational Costs: 20%
Cooperative-led operations ensure long-term farmer support and quality improvement
Doyo Farmers’ Cooperative is committed to producing high-quality, sustainable coffee while ensuring fair returns for farmers and meaningful investment in community development.
