Organic Regional North Huila

Fully washed • UGQ EP 10= Screen 15 up with tolerance 10% below.

Arabica Chocolate Cane sugar Dried fruit

Majestic Coffees

85 sales on Algrano

Origin: Colombia
Producer: ASOPCAFA
Variety: Castillo, Colombia, Cenicafé 1, Tipica
Process type: Fully washed
Altitude range: 1570m - 1800m
Harvest period: May, 2025 - May, 2025
Algrano's cupping score (SCA): 84.5 points
Updated October, 2025
Available quantity: 249 x 70 kg bags
Minimum order quantity (MOQ): 3 bags
ID: CO-511-202505-867b790b8c

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	Algrano Cupped: October, 2025	Seller (Pending) Cupped: N/A
SCA Score	Algrano 84.5	Seller (Pending) 84.5
Key flavor notes	Algrano Almond, Walnut, Butter, Citrus fruit, Cacao	Seller (Pending) Hazelnut, Candy-like, Cane sugar, Citric
Quality comment	Algrano In fragrance, Dried fruits and Nuts. Notes of walnuts, almonds, buttery, cacao, citrusy with a juicy body, a mild-medium citric acidity and a nutty aftertaste	Seller (Pending) -

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The coffee story

blend created by 51 organic producers. The association holds international certifications including JAS, EU Organic, COR, and USDA NOP, and the coffee is grown at altitudes between 1,550 and 1,800 meters.

While the coffee is mainly from Huila, the producers involved in this blend are located in Aipe and Neiva (Huila) and Ataco (Tolima) — right along the border between the two departments. Even though Ataco belongs to Tolima, its climate and coffee culture are very connected to Huila's northern coffee region. So, this blend reflects the character of northern Huila with a unique touch from the neighboring area.

Harvest: First two weeks of May 2025.

Cup profile:

Aroma: Sweet notes of caramel and cane sugar
Body: Velvety and rounded
Flavor: Sweet, with caramel and cane sugar notes
Aftertaste: Long-lasting and pleasant, with a hint of hazelnut
Acidity: Medium

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