RED BOURBON FINCA ANAYA PROCESO NATURAL

Name: RED BOURBON FINCA ANAYA PROCESO NATURAL
Brand: Café de la Torre AUS
SKU: CO-606-202505-1827d702ce
Price: 26.6327 USD

Natural/Sun Dried, Experimental • EP 10-30

Arabica Black currant

Café de la torre AUS ( FELIX ALBERTO TORRES MORANTES)

153 sales on Algrano

Origin: Colombia
Producer: Café de la Torre AUS
Variety: RED BOURBON
Process type: Natural/Sun Dried, Experimental
Altitude range: 1670m - 1830m
Harvest period: May, 2025 - December, 2025
Algrano's cupping score (SCA): 86.75 points
Updated December, 2025
Available quantity: 30 x 70 kg bags
ID: CO-606-202505-1827d702ce

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	Algrano Cupped: December, 2025	Seller (Pending) Cupped: N/A
SCA Score	Algrano 86.75	Seller (Pending) 88.0
Key flavor notes	Algrano Berry, Red fruit, Candied fruit, Raspberry, Floral, Caramel	Seller (Pending) Black currant, Cranberry
Quality comment	Algrano In fragrance, Roses and Raspberry. Notes of layers of red fruits, candy, berries, hint of floral, caramel with a juicy body, a medium lingering citric-tartaric acidity and a raspberry aftertaste	Seller (Pending) -

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The coffee story

Un proceso natural es una serie de acontecimientos que ocurren en la naturaleza sin la intervención o influencia directa del ser humano. Estos procesos pueden ser físicos, químicos, biológicos o ecológicos, y son fundamentales para el funcionamiento del planeta