Washed Sidamo Grade 2

Fully washed • Sidamo Grade 2

Arabica

Fair Specialty Coffee

Fair Specialty Coffee

29 sales on Algrano

Oct 2024 - Dec 2024

  • 84.0
Delivery available from August, 2025
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Origin
Ethiopia
Producer
Fair Coffee Export
Variety
Heirloom
Process type
Fully washed
Altitude range
1900m - 2200m
Harvest period
October, 2024 - December, 2024
Algrano's cupping score (SCA)
84.0 points
Updated January, 2025
Available quantity
485 X 60 kg bags
Minimum order quantity (MOQ)
10 bags
ID
ET-178-202410
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The coffee story

Sidamo Grade 2 coffees represent a premium Ethiopian coffee experience, with a well-balanced flavor profile and distinctive regional characteristics that make them highly desirable among coffee enthusiasts.
Washed Sidamo Grade 2 coffees typically undergo the washed processing method. This involves pulping the coffee cherries to remove the outer skin, fermenting them to break down the mucilage, washing them clean, and then drying them on raised African beds. The washed process often results in a cleaner cup with pronounced acidity and clarity of flavor. Sidamo Grade 2 coffees are known for their vibrant acidity, medium body, and complex flavor profile. They often feature floral aromas, citrusy notes such as lemon or bergamot, and a range of fruity flavors including berry, peach, and tropical fruits. 

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