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The coffee story

This coffee is perfectly harvested by farmer Kamanyi Rogers, who lives just outside of the Mount Elgon forest at 1980 m above sea level. He grows coffee in the Kapkwai parish, Kapchorwa district, in the Sipi Falls regional area. Over 100 people from the community are employed by Kamanyi at the time of harvest and they spice the cool forest breeze with their sweet songs.


Read more about Bros Coffee here.

The process

Only the red ripe cherries are picked and taken to our station where they are sundried for three days with regular racking. On the following days, the coffee is dried in shaded beds until it reaches the optimum moisture levels for storage. The cherries need around 25-29 days to dry fully.
UG-1-202110

Mambo Natural - Kapchorwa Origins

  • $11.0231 USD / kg FOB Conventional (no certification)
Origin
Uganda
Variety
SL14
Process type
Natural/Sun Dried
Altitude range
1980m - 1980m
Harvest period
October, 2021 - January, 2022
Algrano's cupping score (SCA)
88.5 points
Available quantity
71 X 60 kg bags
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  • Samples are unavailable
  • Upcoming shared shipments
    • Release from warehouse in Bremen from April, 2022
      Orders possible until 2022-01-24
  • Custom shipments available
  • Doorstep delivery available
    We can arrange delivery to your roastery
Bros Coffee
Produced & offered by Bros Coffee
  • Uganda
  • Group of farms
  • 11 sales on Algrano
  • 2 Average orders per roaster
  • 9 Roaster relationships
  • Seller relationships with Roasters in

Specialty Arabica in the land of Robusta

We are a passionate team of farmers: men, women and youth in the coffee chain. We harvest our coffee cherries from individual member farms and process them in one central micro washing station. We are committed to producing micro-lots and we separate lots by altitude and location. Specialty coffee culture is our practice and that is why we aim for a minimum benchmark of 84 points. We do both Fully washed, Natural and honey processes in Uganda in the Eastern areas of Sipi Falls, the parish of Masira, the sub-counties of Tegeres and Chema (all three in Kapchorwa) and the district of Kween. We have labelled these coffees as "Kapchorwa Origins". On 27th October 2021, our company won the Uganda-UK Arabica coffee competition, organised by the Uganda Coffee Development Authority (UCDA), the British High Commission in Kampala and the United Kingdom. We beat 53 companies, including really big ones, and couldn't be prouder. We believe that ''Great Coffee Connects Great People'' and that you are one of them!

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The coffee story

This coffee is perfectly harvested by farmer Kamanyi Rogers, who lives just outside of the Mount Elgon forest at 1980 m above sea level. He grows coffee in the Kapkwai parish, Kapchorwa district, in the Sipi Falls regional area. Over 100 people from the community are employed by Kamanyi at the time of harvest and they spice the cool forest breeze with their sweet songs.


Read more about Bros Coffee here.

The process

Only the red ripe cherries are picked and taken to our station where they are sundried for three days with regular racking. On the following days, the coffee is dried in shaded beds until it reaches the optimum moisture levels for storage. The cherries need around 25-29 days to dry fully.
Coffee Quality Evaluation
Algrano
Algrano
Cupped: November, 2021
Bros Coffee
Seller (Pending)
Cupped: November, 2021
SCA Score
Algrano
88.5
Seller (Pending)
88.5
Key flavor notes
Algrano
Tropical fruit, Rummy, Red ripe fruit, Sparkling acidity, Transparent
Seller (Pending)
White tea, Red berries, Rosehip, Sparkling acidity, Transparent
Quality comment
Algrano
What a beauty, with rummy notes, notes of red ripe fruit, pineapple and pina colada as well and coca-cola. Refreshing and sparkling on the tongue, with sparkling tropical-like acidity, smooth medium-high body, and very long rummy-bourbon-barrel finish. Super sweet, simply amazing.
Seller (Pending)
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Sensorial radar

FAQ


Shipping
Once the ordering period ends we will consolidate all coffees in a shared container. During transport, your coffee is fully insured. We will keep you informed about the shipment status.

Upon arrival of the coffee at the warehouse, you can choose between 2 delivery modes:

  • Doorstep delivery: We will take care of transport to your roastery. We will provide your coffee fully insured until it is ready for unloading from the truck at your roastery.
  • EXW (ex. warehouse) means that we will provide the coffee ready for pick-up at the terminal of the warehouse. You are responsible for organising transport and insurance from the warehouse to your roastery.

Currently, we can deliver coffee anywhere in Europe, except Hungary. For all European buyers, the coffee will be provided custom cleared in any case. Roasters in Switzerland choosing EXW will be responsible for customs clearance.

Currencies
When calculating price, you can select your preferred currency: USD, CHF, EUR, or GBP.

2 payment methods are accepted on Algrano:

1. Buy now, pay later
Pay your coffee after its delivered in Europe. This option generates an additional fee, displayed in the shopping cart.

3. Pay 10 days after placing the order
We will send you a 10 day invoice straight after you placed your order.