Your coffee is fully insured during transport
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Shipping
During the transport from the origin to the warehouse and when stored at the warehouse, your coffee is fully insured by Algrano. In case anything happens, we will take care of the issue.
For the road transport to your roastery, you can choose 2 delivery options:
Doorstep delivery (DDP): we will take care of the road transport to your doorstep. We will compare prices and organise the pick-up details. Transport insurance and transport claims are fully covered by Algrano. You have nothing to worry about!
Warehouse pick-up (FCA): you will have to organise the transport yourself, and you would need to instruct your carrier accordingly. You will need to organise the insurance, and in case of transport damage, you will need to raise the claim to your carrier.
For buyers in the EU, Switzerland and the UK the coffee will be provided customs cleared. In case of an intra-community delivery, you will need to report the purchase according to your local VAT regulations.
For buyers in Norway, Iceland and Lichtenstein, we can provide transport to your roastery, but we are not able to import. In this case you would need to register the import.
For buyers in the USA, we will provide customs clearance.
Started with a very nice aroma that was confirmed in the flavour profile - very candy like, juicy and sweet, notes of red fruits, particularly cranberry and lemon, with hints of floral too. Very very juicy and lingering, also in the aftertaste with a crisp citric acidity, well integrated in the cup- nice!
Financing costs apply until the coffee is released.
The coffee story
The word Rangi Mbili- means "two colours" in Swahili, Kenya's Other National Language. This is a bulked lot of some of our two favourite AB coffee's from the Rift Valley this season in an attempt to paint two broad strokes on your tongue. However this blend is more than that. Enjoy as you take a journey through Kenyan's picturesque Rift Valley. We are a group of passionate individuals and farmers working towards one goal: using coffee to empower communities. Our vision is to challenge the status quo and promote positive social disruption within the Coffee industry. Vava coffee exports, roasts and consults on coffee value chains. Our aim is to contribute to better future prospects for coffee communities and the industry as a whole. We are geared towards sustainable livelihoods for the people and communities we work with.
Cherry is selectively handpicked and then pulped. Coffee is dry fermented for 16 to 20 hours and washed in clean water to remove any remaining mucilage. Parchment is soaked for 24 hours and then transferred to raised beds where it sundries for 18 to 26 days. As it dries, parchment is turned regularly to ensure even drying.
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