Past

Orang Utan Coffee

Orang Utan Coffee
Arabica
Brown sugar

Your coffee is fully insured during transport Learn more

Sign up or Log in to view pricing
Origin
Indonesia
Producer
Orang Utan Coffee
Variety
Tim-Tim, Ateng, Jember, P88
Process type
Semi-Washed
Harvest period
January, 2021 - January, 2021
Algrano's cupping score (SCA)
81.5 points
Updated February, 2021
ID
ID-6-202101

"• grade 1, wet-hulled, triple picked
• bluish-green colour
• moisture content of 11-12%"
- Orang Utan Coffee, December, 2020

Download producer's gallery
Pay in your preferred currency
You can choose between USD, CHF, EUR, or GBP.
Pay 10 days after placing the order
No financing costs
Buy now, pay later
Financing costs apply until the coffee is released.

The coffee story

With our Orang-Utan Coffee project we take responsibility for cultivation, processing and trade of a high quality specialty coffee. We combine rainforest and wildlife conservation with sustainable cultivation - from the plantation to the roaster.
A premium of 50 cents per kg receive the coffee farmers, another premium of 50 cents per kg receives the Sumatran Orangutan Conservation Programme (SOCP).  Both amounts are included in the farm gate price.

The process

Pulped coffee seeds are fermented overnight and washed after breakfast the next morning. The coffee is then laid out to dry in the sun before it is beeing hulled with still a higher moisture content of about 25 - 40%. This means the parchment is removed while still in the drying process. This practice dries the coffee more rapidly and helps to handle difficult climate conditions.