Yirgacheffe Grade 2 Fully Washed
- Origin: Ethiopia
- Variety: Heirloom
- Process type: Fully washed
- Algrano's cupping score (SCA): 86.75 points
- Available quantity: 199 bags
- Minimum order quantity (MOQ): 100 bags
- Available for shipping from Jun, 2021 to Jun, 2021.
- Order now, pay later
The coffee story
By vertical integration, Mebrahtu means the coffee is sourced directly from the washing stations and not purchased from the Ethiopian Coffee Exchange (ECX). "We prefinance the washing station owners and he agrees to supply us. If I was to get a good coffee at the ECX I wouldn't necessarily be able to do it again in the future. There is no transparency. For consistency, I must have an agreement directly with the washing station. I also have an agronomist there to help prepare the coffees," he explains.
"The farmers we work with have been working with us for a good time. Before the harvest, we train them and explain the standards of cherry collection for specialty coffee and the premiums that come with it. We have a quality supervisor at the washing stations looking into who is bringing good quality and who isn’t. Their job is really important! They know when someone mixes unripe cherries with the ripe ones. Up to 10% unripe is okay and we will sort them at a later stage, but if farmers bring more than that we know we might not work with them until they agree to the standards."
Yirgacheffee Grade 2 Washed designates the second highest quality you can buy from this region. The specialty grades are 1 and 2, followed by commercial grades ranging from 3 to 9. Though cherries will be bought in similar ways, grades are determined largely by the sorting process and cleaning of defects. Boledu's Yirgacheffe Grade 2 is sourced from Aricha washing station.
Regional State: Southern Nations, Nationalities and People's Region/SNNP/
Average farm size: Up to 3 hectares
This is a Fully Washed lot. Cherries are manually sorted to remove unripe ones from the day's batch. Then the coffee is pulped and taken to big water tanks for around 24 hours to ferment. The fermentation breaks down the sugars in the mucilage, freeing the parchment. The wet parchment will be pushed down long channels with the help of flowing water whilst men use long rakes to agitate the coffee, helping to remove remaining bits of mucilage. The coffee then enters a second tank where it is rinsed with fresh water. Once this process is completed the parchment is taken to African beds to dry.
Young, innovative & award-winning exporters
Boledu Coffee is the operator of washing stations in the Yirgacheffe district (Konga, Gedeb, Aricha) and the Guji district. We have integrated supply chains with our farmer out-growers in both districts and are organically certified, maintaining traceability throughout the supply chain to ensure the best quality. Founded in 2018 by two friends Abiyot Ageze and Mebrahtu Aynalem, the company aims to work with farmers in partnership to showcase the best of their coffee by bringing the best practices for coffee preparation & management to Ethiopia and the regions where we work.Translate
December, 2020 - December, 2020
Average yearly production in bags
Coffee Quality Evaluation
Cupped: January, 2021
Cupped: January, 2020
|Key flavor notes||
AlgranoFloral, Orange, Dark fruit, Herbal, Toffee
Seller (Pending)Floral, Citrus fruit, Jasmine
AlgranoFloral notes dominating in the whole cup, alsi in the aftertaste- mostly levander, almost perfumy with notes of orange peel. Elegant and light, very well balanced with malic acidity and smooth body.
Once the ordering period ends we will consolidate all coffees in a shared container. During transport, your coffee is fully insured. We will keep you informed about the shipment status.
Upon arrival of the coffee at the warehouse, you can choose between 2 delivery modes:
- Doorstep delivery: We will take care of transport to your roastery. We will provide your coffee fully insured until it is ready for unloading from the truck at your roastery.
- EXW (ex. warehouse) means that we will provide the coffee ready for pick-up at the terminal of the warehouse. You are responsible for organising transport and insurance from the warehouse to your roastery.
Currently, we can deliver coffee anywhere in Europe, except Hungary. For all European buyers, the coffee will be provided custom cleared in any case. Roasters in Switzerland choosing EXW will be responsible for customs clearance.
When calculating price, you can select your preferred currency: USD, CHF, EUR, or GBP.
2 payment methods are accepted on Algrano:
1. Buy now, pay later
Pay your coffee after its delivered in Europe. This option generates an additional fee, displayed in the shopping cart.
3. Pay 10 days after placing the order
We will send you a 10 day invoice straight after you placed your order.