Past

Castillo Natural EF2 Hernando Arcila

Cofinet
Arabica

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  • 30 sales on Algrano
  • 2 Avg. orders per roaster
  • 17 Roaster relationships
Origin
Colombia
Producer
Cofinet
Variety
Castillo
Process type
Natural/Sun Dried
Altitude range
1600m - 2000m
Harvest period
March, 2022 - March, 2022
Algrano's cupping score (SCA)
87.0 points
Updated February, 2022
ID
CO-164-202203
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The coffee story

Hernando is a third generation coffee farmer who inherited two farms when her father Hernando Arcila passed away 20 years ago. For many years his focus was on producing high yields but since 2020 he enrolled in our single state program in search of producing high quality coffee in volumes. After one year of hard work Hernando is ready to offer the world a high quality coffee with two harvest per year and the intention of searching for a long term relationship. 

The process

This coffee was exposed to a dry aerobic fermentation of 24 hours, later placed inside grain pro bags for 60 hours maintaining temperature below 22 degrees celsius by placing the coffee inside a water tank. Later, placed on raised bed until 18% moisture content is achieved, afterwards coffee is placed inside grain pro bags again for 50 hours and later left to dry below 40 degrees celsius on raised beds until 10.5% moisture content was achieved.