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SL 4268 - Fazenda Guariroba (Topázio 16 up - Natural Anaerobic Fermentation 72h)

Anaerobic fermentation

Arabica
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Origin
Brazil
Producer
Fazenda Guariroba
Process type
Anaerobic fermentation
Altitude range
1000m - 1010m
Harvest period
July, 2020 - July, 2020
ID
BR-460-202007
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Financing costs apply until the coffee is released.

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