Archived

Vinhal Natural Estate Lot

Natural/Sun Dried •

Arabica
Walnut
Dark chocolate
Red berries

Vinhal Cafés Artesanais

Vinhal Cafés Artesanais

184 sales on Algrano

May 2021 - Sep 2021

  • 84.5

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Origin
Brazil
Producer
Vinhal Cafés Artesanais
Variety
Icatu, IBC12, Topázio, Catuaí 99, Catucaí 2SL, Catuaí 62, Catuaí 144
Process type
Natural/Sun Dried
Altitude range
980m - 980m
Harvest period
May, 2021 - September, 2021
Algrano's cupping score (SCA)
84.5 points
Updated July, 2021
ID
BR-340-202105
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The coffee story

Vinhal's history started with my grandfather ‘Seu Zico’ or Mr Zico in 1988. A charismatic figure and very kind, he was the one who sewed, with his own hands, the first coffee seeds on the soil of what today is Vinhal Cafés Artesanais back in the 80s.

We grow coffee in Fazenda Estrela and Fazenda Recanto, two properties located at Serra do Salitre, in the Cerrado Mineiro region. Over the years we have become Rainforest Alliance, 4C and Ceritfica Minas certified and have adopted the best sustainability practices and respect for people and the environment. We are a family-run business and everyone in duty is absolutely passionate about coffee. We are also members of the Brazilian Specialty Coffee Association (BSCA).

Sunrise at Fazenda Estrela


My father Afonso took over when Seu Zico passed away, alongside my mother Marcélia. My father is in charge of the most arduous side of the business, the management of the farms. As we say it in Brazil, he is "carrying the piano". My mother is in charge of one of the most delicate sides of the business, the post-harvest of the micro-lots. 

I, Rafael, am Afonso and Marcélia's eldest son, in charge of the commercial development of the farm and our brand. We have never exported directly before and this is my main project at the moment. I am all for direct trade and fiercely against certain groups and cooperatives holding the monopoly of the coffee trade. I want to sell to roasters and know my final buyer. I also have multiple friends in coffee and hope to be able to help them in the coming years too. 

The Vinhal family at a award ceremony in 2019


Awards:

2019/2020 crop AWARDS

• Expocaccer
• 1st Pulped Natural
• 3rd Pulped Natural
• Cerrado Mineiro
• 2nd Pulped Natural

2018/2019 crop awards

• 5th Coffee of the Year Brasil
• 10th Coffee of the Year Brasil
• 13th Coffee of the Year Brasil
• 2nd Pulped Natural EMATER/MG
• 2nd Natural EMATER/MG
• 3rd Pulped Natural EMATER/MG

Previous crops awards

• 2017/2018 – 18th Pulped Natural Cerrado Mineiro
• 2016/2017 – 7th Pulped Natural Cerrado Mineiro
• 2016/2017 – 13th Pulped Natural Cerrado Mineiro
• 2015/2016 – 3rd Natural Cerrado Mineiro
• 2014/2015 – 3rd Pulped Natural EMATER/MG
• 2013/2014 – 10th Natural Cerrado Mineiro

More from this seller

Spot offer
BR-643
Vinhal Tropical Fruit (ML-22)

Offered by Vinhal Cafés Artesanais Verified Seller

Origin
Brazil
Score
86.0-88.25
Process
Experimental
Bags available
2 X 60 kg
Minimum order
1 bag