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Chepsangor Hills Coffee Anaerobic Sleeping Bag

Fermentação anaeróbica • UG1

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Chepsangor Hills Coffee

Chepsangor Hills Coffee

3 vendas em Algrano

Out. 2022 - Dez. 2022

  • 87.75

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Origem
Quénia
Produtor
Chepsangor Hills Coffee
Variedade
SL28, Ruiru II, Batian
Tipo de processamento
Fermentação anaeróbica
Faixa de altitude
1760m - 2100m
Período de colheita
Outubro de 2022 - Dezembro de 2022
Pontuação da Algrano (SCA)
87.75 pontos
Atualizado em Março de 2023
Código
KE-67-202210
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A história do café

Located at the foot of the picturesque Nandi Hills is Chepsangor Hills Coffee Estate , a passion project started by Rosebella Langat and her husband.
 
Rosebella also works to support other women smallholders in the region to achieve sustainable production that leads to economic empowerment.
 
Chepsangor Estate celebrates women coffee farmers producing exquisite Kenya single -origin Arabica from Nandi Hills Kenya, a beautiful region of rivers, waterfalls and abundant rain, where warm winds sweep across the valley to the hills  from Lake Victoria. The climate enables balanced ripening of the coffee cherries and combined with rich volcanic soils, the result is a unique flavour profile.
 
It is the care of the future that led the founder to establish Chepsangor Hills Estate and to start working with over 100 small-scale coffee producers. At Chepsangor Hills Estate, it’s believed that it is crucial to meet their needs without compromising the ability of future generations to meet their own needs. They make every effort to ensure a decent living wage for their employees and farmers through specialty coffee. This keeps children of neighbouring small-scale farmers in school and provides economic empowerment to the women coffee farmers.
 
Chepsangor Hills Estate also supports families to diversify their income and grow food (indigenous vegetables, pawpaws, bananas, beans , groundnuts) for balanced household nutrition.