Tuang Coffee sources cherries in the Manggarai region in Flores, East Nusa Tenggara. Traditionally, farmers on that region grow coffee as supplementary source of income as they grow other cash crops. Through providing stable order of coffee, education, and coffee processing equipments, Tuang aiming to put more focus on coffee cultivation in the area. Coffees from Tuang Coffee have always been the staple of coffee competition choices, from Indonesian Barista Championship to World Barista Championship.