Aitor Caturra Natural

The coffee has been named after one of our family members, Aitor. He has been working on this technique with the support of some of the best coffee growers in Colombia, who are experts on the natural process.

The coffee beans that we use for this natural process are from the same lot that we use to produce our Caturra Special.  Therefore you can be sure that the quality of this coffee is more than good.  To put it in a few words: Great aroma, and amazing flavors in a clean cup.  

On the other hand, the natural process gives the coffee a great body, with the right level of acidity. As you can see, these beans have all the characteristics of an excellent coffee, but with a price tag that you cannot refuse. 

 Take action, order your samples, and let us know if Aitor has done a good Job.