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Baho Coffee

Baho Coffee

83 ventas en Algrano
Origen
Ruanda
Productor
BAHO Coffee Company
Variedad
Red Bourbon
Tipo de proceso
Lavado
Periodo de cosecha
julio de 2020 - julio de 2020
La puntuación de la copa del vendedor (SCA)
85.0 puntos
Actualizado julio de 2020
ID
RW-28-202007
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La historia del café

With more than 15 years of experience in the Rwandan speciality coffee industry, the Rusatira family found the opportunity to set up our own four coffee washing stations. The location and specific management of each station show itself in unique flavour profiles. We developed our own grading system and are continuously experimenting with washed, honey, and natural processed coffee. All year round we work together with coffee producers to support them on the field, and financially, so as to produce the best coffee cherries of the region and boost quality year after year. All our attention goes to the selection, de-pulping, fermentation, washing, drying, storage, and continuous quality control.

“Baho means "stay alive" or  "be strong", "don't give up". It is the kind of thing you say to friends when they tell you of their misfortunes or problems. When they want to give up. You hug them and say "Baho!". You give them comfort. This is what I aim to achieve with my company and the coffees we produce, to give comfort to the ones who drink it and the ones who grow it. It is something that is deeply connected to my personal history as a genocide survivor and to the journey of coffee. Coffee is a crop that goes through many difficulties. It is hit by the weather, by bad management,  then you pick it, heat if with fire…  If you could ask coffee to tell you its journey you’d cry. I believe coffee can, in fact, speak. And for me, it says something like... Baho.”

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