Kamachungwa

Kamachungwa Cooperative is located in the Rift Valley county of Kericho,  the kamchungwa farmers are among a few thousand younger coffee farmers committed to create the first organic certified coffee in Kenya, which is currently in conversion. The FCS has been working with various organizations both local and global to determine which coffee varieties and farming methods can boost profits for farmers innovation in this vibrant region for the resilience and perseverance of these younger farmers. This coffee is bright and juicy with notes of black tea, green pepper and rosehip.