Showing 4 roaster resources

    • Trends

    Your Guide to Sourcing and Selling Green Coffee Directly

    Download the guide to learn. Producers: about buyers’ needs and how to make offers they can’t resist. Roasters: find out how to communicate and plan, build direct relationships, and access the best lots that never make it to the offer lists.
    published over 2 years ago

    • Brazil
    • Colombia
    • Indonesia
    • Ethiopia
    • India
    • Mexico
    • Guatemala
    • Peru
    • Honduras
    • Uganda
    • Costa Rica
    • El Salvador
    • Ecuador
    • Tanzania
    • Kenya
    • Rwanda
    • Bolivia
    • Harvest report

    Ethiopia and Central America Overview 2021-2022

    Ethiopian millers are paying the highest ever prices for cherries and Central American co-operatives are fighting tooth and nail to secure supply against aggressive multinational traders. Download the free report to know more from your partners at origin!
    published over 2 years ago

    • Ethiopia
    • Mexico
    • Guatemala
    • Honduras
    • Costa Rica
    • El Salvador
    • Harvest report

    Harvest report Mexico - Oaxaca 2020

    Coffee production in Oaxaca, Southern Mexico, comes mainly from smallholder farms. The plots of local growers are on average much smaller than the ones located at the neighbouring states of Veracruz and Chiapas. The distances between farms also make it hard for producers to organize themselves.
    published almost 4 years ago

    • Mexico
    • Harvest report

    Harvest report Mexico - Veracruz 2020

    The quality of Mexican coffee can be spectacular. To understand where the quality comes from, we will now introduce you to two coffee areas and the producers we visited this year, starting with Veracruz.
    published about 4 years ago

    • Mexico