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    • Case study

    Brazil: Why Is Organic Coffee Rare?

    This is a complete guide to the context of organic coffee production in Brazil. It also introduces the partnership of APAS Coffee in the South of Minas Gerais and Kaffeemacher in Switzerland.
    published over 1 year ago

    • Brazil

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    • Case study

    “Quality, transparency and the story” - how Langøra builds strong coffee partnerships

    Langøra, a Norwegian roastery and an ambassador of Algrano, is a strong proponent of transparency and quality in coffee. Prior to the TRØNDELAG KAFFEFESTIVAL festival we spoke to Kristian Helgesen, the owner of Langøra, and Allan `Botre, BDR  from SanCoffee - a coop from Brazil they’ve built a partnership with via Algrano, about the businesses’ core values and what is the impact of the direct relationship on both sides. 
    published over 3 years ago

    • Brazil

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