Cafesmo Ocotepeque Honduras

Honduras Group of coffee growers
Led by young growers. Quality & traceability

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Available lots

The grower is currently offering these coffees on Algrano. Reach out to the grower directly to ask what is coming!

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HN-180-202012
Elmer Mancía and Aristides Santos Washed
  • parainema, Obata, Pacas, IHACAFE-90
  • 84.5 points
  Previous offers
HN-94-202012 • Past harvest
Gloria Henriquez Washed
  • Lempira, Pacas
  • 83.5 points
HN-93-201911 • Past harvest
Sergio Soriano Washed
  • Pacas
  • 84.25 points
HN-95-202001 • Past harvest
Yefri Velasquez Honey
  • Pacas
  • 86.0 points
HN-112-202001 • Past harvest
Cafesmo Specialty Blend Washed
  • pacas, Obata, Catuai, Parainema
  • 83.0 points
HN-113-201912 • Past harvest
Cafesmo Specialty Blend Anaerobic
  • Obata, Pacas, Parainema, IH-Café-90
HN-114-202001 • Past harvest
Cafesmo Specialty Blend Honey
  • Pacas, Obata, Parainema, Catimor
  • 82.5 points
HN-115-202002 • Past harvest
Cafesmo Specialty Blend Natural
  • Obata, Pacas, Parainema, Icatu
HN-173-202101 • Past harvest
José Elías Santos semi-washed Code 10
  • Pacas, IHCAFE 90
  • 84.75 points
HN-126-202101 • Past harvest
Anamías Melgar La Hermosa Natural
  • Raspberry, Lime, Green apple
  • Parainema
  • 86.0 points
HN-156-202012 • Past harvest
Jorge Nery Espinoza Natural 72
  • parainema
  • 86.0 points
HN-132-202101 • Past harvest
Gerardo Mejía El Tontolo Natural
  • Red ripe fruit, Dried fig, Kiwi
  • Parainema
  • 86.5 points
HN-133-202101 • Past harvest
María Norma Solorzano La Casa Natural
  • Citrus fruit, Herbal, Red berries
  • Parainema
  • 85.5 points
HN-146-202011 • Past harvest
Jose Elias Santos - Semi-washed
  • Pacas, IHCAFE 90
  • 86.25 points
HN-127-202101 • Past harvest
Mixed Farmers FTO
  • Raisin, Dark chocolate, Dried fig
  • Blend
  • 83.0 points
HN-134-202101 • Past harvest
Carlos and Hidardo - La Mora Premium Washed
  • Apple, Pear, Red berries
  • Parainema
  • 84.5 points
HN-141-202011 • Past harvest
Marcela Valle Washed Obata
  • Apricot, Herbal, Stone fruit
  • Obata
  • 84.5 points
HN-147-202011 • Past harvest
Jorge Anival Ventura - Anaerobic/Natural
  • Parainema
  • 86.0 points
HN-123-202101 • Past harvest
Marcela Valle El Corcho Washed Parainema
  • Red berries, Black currant, Cranberry
  • Parainema
  • 84.25 points
HN-140-202011 • Past harvest
Genaro de Jesus Washed
  • Greenish, Black currant, Dark berries
  • Parainema
  • 84.5 points
HN-153-202011 • Past harvest
Hidardo Hernandez - Anaerobic/Natural
  • Parainema
  • 86.0 points
HN-128-202101 • Past harvest
El Pinal Premium Washed
  • Caramel, Dark berries, Stone fruit
  • Caturra, Parainema, Pacas
  • 83.5 points
HN-124-202101 • Past harvest
Vanessa Hernández Specialty
  • 85.0 points
HN-148-202011 • Past harvest
Benjamin Rivera - Washed
  • Pacas, IHCAFE 90
  • 87.0 points

What differentiates your coffees from other growers?

Led by young growers. Quality & traceability

Description

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We, the 250+ members who together form Cafesmo, have formalized our cooperation in 2016. Our individual fincas are relatively small, most of them ranging from 2 to 12 hectares.

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All our fincas are FTO certified and we offer an array of specialty profiles. Our region - Ocotepeque - is known for its rich soil and perfect altitude range to grow unique, richly flavored coffees. We are convinced that Mercedes and Ocotepeque will continue to gain in fame over the next few years, and deservedly so. Most of our finca’s are located between 1,200 and 1,600 meters. Thanks to a varied topography, we have a long harvest season, that starts late October and lasts until March. Varieties include Pacas, Lempira, Parainema, Catuaí, Obatá, Colombia, IHCAFE90… We have young people as well as less young members, women and men, someone who is a microbiologist, and one who has been an elementary school teacher. Together, we stand for ‘diversity and quality’, together we stand strong

Certifications

Rainforest Alliance FairTrade Organic

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