Sicafe S.A. De C.V.

El Salvador Group of coffee growers
Award-winning family farms, eco-friendly mill

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Available lots

The grower is currently offering these coffees on Algrano. Reach out to the grower directly to ask what is coming!

Order free samples Show all grower lots
Free samples available
SV-140-202011
Finca La Fany - Red Bourbon Natural Anaerobic
  • Plum, Dark chocolate, Dried fig
  • Red Bourbon
  • 88.25 points
SV-56-202012
Finca La Siberia Red Bourbon Natural Anaerobic
  • Blueberry, Strawberry, Melon
  • Red Bourbon
  • 89.0 points
Free samples available
SV-137-202011
Finca Divina Providencia - Natural Bourbon
  • Red Bourbon
  • 86.75 points
Free samples available
SV-55-202012
Finca La Siberia - Red Bourbon Natural
  • Floral, Citrus fruit, Blood orange
  • Red Bourbon
  • 88.0 points
Free samples available
SV-141-202011
Finca Entre Cerros SHG FW
  • Prune, Herbal, Blueberry jam
  • Blend
  • 84.5 points
  Previous offers
SV-57-201912 • Past harvest
Finca Noruega Red Bourbon Natural
  • Red Bourbon
  • 85.5 points
SV-58-201912 • Past harvest
Finca San Cayetano Anacafé-14 Natural
  • Anacafé-14
  • 85.5 points
SV-89-202001 • Past harvest
Piedras Lloronas Honey
  • Bourbon
  • 85.0 points
SV-90-202001 • Past harvest
Finca La Fany Honey
  • Borboun
  • 85.0 points

What differentiates your coffees from other growers?

Award-winning family farms, eco-friendly mill

Description

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Sicafe is owned by the Silva family. We grow, process, export and roast coffee in Apaneca, Ahuachapán, El Salvador.

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We market coffees from our 6 family farms, located around the summits of the Apaneca-Ilamatepec mountain range, and also from 30 other producers around the country. We are proud to say we have had coffees amongst the winning lots of the national Cup of Excellence 7 times! La Siberia Estate, in our family since 1870, produced a lot that was awarded 94 pts. by Coffee Review in 2008. We also received 3 awards from AVPA Paris for our roasted coffees for two consecutive years. In 2017, our mill San Pedro was named the most environmentally friendly in the country. We grow mainly 2 varieties: Bourbon and Pacamara. Our trees are covered by shade and fertilized with organic matter produced by us. We also care deeply for our staff by providing workshops, scholarships and full pensions for those that retire because of old age. Visit our website sicafesa.com.

Social networks

Team

Rafael Silva

Owner
Carmen Elena Silva

Owner and Commercial Manager
Rodrigo Silva

Processing and QC
Rafael Silva

Processing and QC Manager

Info

  • Founded in
    1996
  • Legal status
    Association
  • Total number of coffee growers
    30
    • Roaster relationships
      5
    • Relationships with Roasters in
      Germany, United Kingdom, Norway, and Sweden
    • Average orders per roaster
      3

Coffee production

  • Harvest period
    November
    April
  • Altitude
    1300m - 2500m
  • Annual average production
    5000 bags
  • Arabica varieties

Trusted by

Langøra Kaffebrenneri

Sicafe S.A. De C.V.

El Salvador

8a. calle ote., Antigua calle a San Pedro Puxtla, Barrio San Pedro , 0000 Apaneca