La Marianela Estate

Colombia Coffee grower

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About

Pablo Hernán Dorronsoro

Description

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Each person that purchases this coffee is providing a helping hand to those with the lowest working opportunities of the “Popayán Plateau” this area is located between the volcanic mountains of Coconuncos and the Nevado del Huila. It has been showered for centuries with the ashes of these volcanoes, making its soil perfect for the growth of a unique single origin coffee with all the characteristics that make it a top quality Colombian speciality Coffee.

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La Marianela estate is located in this privileged zone, extending its lands and plantations through 150 Ha and between 1650 – 1800 m.a.s.l. creating a perfect environment for the production of a coffee, with all the characteristics that make it a top quality Colombian ground. As if this were not enough, “La Marianela” estate is covered with pure water springs and crossed by dazzling creeks. This has not only been beneficial for the crops, but it has also created ecological corridors that have allowed the growth.

Awards

1 Award

Social networks

Team

Pablo Hernán Dorronsoro

Commercial & Trade Manager
Hernán Dorronsoro B.

Owner

Farm info

  • Farm size
    131.25 Ha
  • Employees count
    more than 20
  • Foundation year
    1988

Statistics

  • Roaster relationships
    4
  • Relationships with Roasters in
    Switzerland, Czechia, Slovenia, and Slovakia
  • Average orders per roaster
    2

Coffee production

  • Harvest period
    April
    July
  • Altitude range
    1650m - 1800m
  • Highest grade
    86
  • Amount of coffee trees
    408000
  • Average annual production
    3300 Bags of 60kg
  • Arabica varieties

Awards

  • 4th place in the UKBC 2018 - kiln Natural Processed Coffee
    2018

La Marianela Estate

  Colombia