Past

El Raudal-Bella Vista MC#18

Coopelibertad R.L
Arabica
Caramel
Mandarin

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  • 24 sales on Algrano
  • 2 Avg. orders per roaster
  • 13 Roaster relationships
Origin
Costa Rica
Producer
Coopelibertad R.L
Variety
Red Obata
Process type
Honey
Altitude range
1440m - 1440m
Harvest period
December, 2021 - February, 2022
Algrano's cupping score (SCA)
85.0 points
Updated March, 2022
ID
CR-130-202112
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The coffee story

El Raudal Farm was founded and worked since 1950 by the family of Mrs. Angela and then her daughter Mrs. Amalia.  El Raudal selects the best cherry beans to achieve a high-quality cup in an eco-friendly way.   The farm has an area of 13 hectares, of which 10 are planted in coffee and the rest are conservation areas.  
The plantation maintains a balance between large trees that cover the sun and protect animal biodiversity.  
Initially, the farm was cultivated with Robusta coffee, then with the Arabic varieties of Caturra, and more recently with the variety of Obata.  The north side adjoins the Mancarrón River, and this area is maintained with vegetation and trees to protect the environment.

The process

Coffee cherries are transported to the mill the same day after harvesting, once on the mill, the coffee is pulped without any water applied and placed into a tank for 12 hours. Then, the lot is taken to the sun drying section (drying beds) and stays there for 10 days approximately (it also depends on the weather conditions) finally, the drying process is finished in a mechanical dryer machine that takes 24 hours until brought the coffee at a 10.5% of moisture content.

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